Blend boiling water and butter in mixer or preferably blender until smooth. It is not oily but wet ,good recepie thank you, This is a very oily cake. I can also alter it to incorporate pecan filling, poppy seed filling, I imagine Apple filling, with no changes. each orange, lemon, vanilla) Mix above ingredients well. Or you can add it to your coffee, smoothie, or oatmeal. Only your basic pound cake ingredients are needed for this cake plus a can of sweetened condensed milk. Bake in a loaf pan at 300 to 350 degrees for 2 1/2 to 3 hours. Will try this weekend. Add sugar and powdered milk. This cake is absolutely delicious. Caramel Apple Streusel Squares. Watch the video below to see how easy this recipe is! Cool 10 minutes and then remove from pan to cool completely. Follow Spicy Southern Kitchen on Pinterest and Facebook. Most Made Today Chocolate Flan Cake. Thank you for such an amazing recipe! Cake . Add extract. Sorry sweetened condensed milk. Me too I love it and easy compared to some cakes that don’t taste as good. I don’t have the fancy mixer just used my hand one. ½ cup 125ml milk chocolate or semi-sweet chocolate chips . Step 2, Poke holes in top of cake. Condensed milk is sweetened! Jan 24, 2016 - Caramel cake with butter caramel icing using sweetened condensed milk. I am all for anything with sweetened condensed milk. You can, but you will need to really whisk it good. Can I replace butter for shortening such as Crisco? First I creamed the butter and sugar together until smooth. Thanks. Clean Eating Recipes. What a great substitution Heidi! 2 cups 500 ml sugar . Thanks! the level of sweetness wasn’t too much either. All rights reserved.Part of the Whirlpool Corp. family of brands. I come back to this again and again. Sift together cake flour, salt and baking powder; Add to creamed mixture; alternately, with condensed milk. Thank you for sharing!!! It always works and it is always yum. Any brand of salted butter. eggs 3 c. flour. I have to try and make them soon x. I could only find in USA on Mexican foods known as dulche de leche. This is a great recipe. Make 2 loaves. 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Can’t wait to make other flavors like lemon. I’m going to bake a few batches to share with friends and co workers. With cornbread texture, I wonder what I did wrong? It’s hard on the outside but soft on the inside. butter 2 c. white sugar 5 lg. Step 5, Sprinkle with coconut. I’m not a fan of almond extract so I used butter extract instead. Yes, it will work. I made this without the almond extract and it was amazing!! I had to melt the butter in the micro first. Took one of the suggestions of a reviewer adding almond extract to the leftover condensed milk, drizzled it on top of the cake, and sprinkled the cake with slivered almonds. Since I didn’t want to waste the rest of the sweetened condensed milk, I mixed the rest with some dulce de leche to pour on top. Coat bundt cake pan with shortening and then dust with flour. My name is Christin and trying new foods and experimenting in the kitchen are my greatest passions. This version sounds so good, Christin! Is there anything I can sub it with? Special Diet. Is there enough batter to this recipe to bake in a Springform pan or bundt pan?? Not too sweet. So good! Used the leftover SCM along with lemon extract and a smidgen of powdered sugar for a glaze. I was very happy that it didn’t stick. YUMMY! Baked it today because I wanted to use up the left over sweetened condensed milk from making no churn ice cream. My favorite way is to grab a spoon and go to town. Jun 30, 2014 - Explore Heidi Schultz's board "Eagle Brand Recipes" on Pinterest. Will definitely make again. Recipe of the Day Blueberry and Peach Shortcake. Sounds delicious. With just the right amount of sweetness, Condensed Milk Pound Cake also makes an indulgent breakfast with a cup of coffee. Thank you so much for posting this recipe!! 3 cups 750 ml Robin Hood ® Original All Purpose Flour . Hi! Condensed Milk Pound Cake is a buttery, rich, and dense pound cake sweetened with sweetened condensed milk. 4 cups 1L mini marshmallows . My boys would devour them quickly ! For about a year or so now, I have been baking four of these cakes every month to take to a local homeless shelter. Thank you very much for this great cake. I am terrified of baking desserts. Hi I followed the recipe and mine ended up Mix all ingredients well. To bake in bundt pan bake 60 minutes @ 350 degrees or 325 degrees which is correct, I don’t have a electric mixer so can I just use a whisk. I bake them in two batches in two Bundt pans for 20 minutes before alternating racks for another 20 minutes. Put in greased tube pan and bake at 325 degrees for one hour and 15 minutes. Bake at 300°F approximately 1 1/2 hours or until done. Recipe slightly adapted from A Family Feast. So glad you enjoyed it and I am definitely going to have to try it with lime zest and cherries! I followed the recipe to a t. And it turned out amazing. I took it to a my church ladies meeting ..Absolute rave reviews..I was asked if pound cake was my specialty.. No, I’ve never baked one before, but it certainly will not be my last..Thank you so much for sharing.. Topped with whipped cream and fresh berries, it makes a delightful summer dessert. I omitted the almond extract. Great idea to use the coffee!! added a bit of milk and baking powder…will it rise more? I’m going to glaze it with the leftover milk and lemon extract. You’ve “sweetened” my world !!! ®/™©2020 Yummly. Tried that in white brownies and was divine. Bake at 300 degrees for 1 hour and 20 minutes. Your email address will not be published. I was afraid it wouldn’t turn out well but it was fantastic! How much almond extract did you use with the sweetened condensed milk and powdered sugar? Tried this today and everyone loved it! I can’t eait for it to come out of the oBen!h. Heat oven to 180C/fan 160C/gas 4. Pour into a greased and floured bundt pan. Hi dont have a 9×5 pan can I use my 8×8 or 9×13. I didn’t realise until I was putting the ingredients together that I didn’t have vanilla extract… so I used coffee instead. It overwhelms me. Hope you get a chance to make it soon and it brings back memories of your grandmother!! vanilla. Absolutely delicious!!!! Hope you enjoy the cake! Top with coconut and … This is my first time making a pound cake. I have made it a few times, just subbing gf flour. Maple Nut Goodies (Recipe) ((Yes, Brandie, I finally found the recipe)) 2 lbs. The finish product was gold, i devoured this cake. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Refrigerate until hard. The butter gives it a great deal of it’s flavor. I don’t recommend that. Be sure to wrap good in foil. Add eggs, one at a time. Can these be used instead of the regular flavor?? In humid environments that cake stays moist but in the US, no egg cake dries up. It doesn’t compare to a vanilla butternut pound cake that I’ve made for years. Loved it!! Auto correct made it scum not me, Baked this pound cake today … added some lime zest and fresh cherries ….totally loved it! Coconut Candy Ball Ingredients 1 stick butter 1 can Eagle Brand milk 14 oz. Had leftover condensed milk and although a bit hesitant at first so glad I went for it. I’ll to it again and try a different extract for variety. Cut up cherries, dates, and pineapple. Yum. My husband and I loved it. Thanks for sharing!! Add Eagle Brand sweetened condensed milk and combine with batter. Greetings from Costa Rica!! My mother and brothers loved it (and devoured it…) Thank you for this yummy recipe! I bake all the time but I have never had a receipe like this one. Unfortunately the recipe does not use the entire can of sweetened condensed milk, and yes, it is a little bit aggravating to have some left in the can. 2 cups 500 ml butter, softened . Sponge cake is topped with a cream filling and blueberry sauce, then crowned with sliced peaches for a stunning dessert. Thanks! I made to exact recipe and not a great pound cake. See more ideas about Recipes, Eagle brand recipes, Dessert recipes. In a medium bowl whisk together flour, baking powder, and salt. Your email address will not be published. What if I don’t have a stand mixer? Drizzle it on pancakes or waffles. I used to bake box brownies, but the slight bit of extra effort is worth it over the brownies. This will be my go to cake recipe. I have seen flavored Sweetened Condensed Milk, such as Chocolate and Caramel. To cream the butter and sugar until fluffy. Thanks for making it easy to read and tasty. All Brand Name Recipes Campbell's Soup Recipes Coca Cola, 7-Up & Dr. Pepper Recipes Eagle Brand Recipes Jell-O Recipes Kraft Recipes. butter, softened 1/2 lb. I will admit that pound cake is my favorite dessert…I like it better than anything with chocolate! Home > Recipes > Cakes > Eagle Brand Pound Cake. I didn’t have a pound cake tin so used a 9×13 pan for 30 mins instead. I like pound cake, but I want to use corn oil instead of butter, so shall I use same amount in butter for oil? Here is the way I put it together. 8 cups 2L crisp rice cereal . Bake at 300-325 for 1- 1/2 hrs. Then I added the eggs one at a time, then the milk, vanilla and flour, blending the flour one cup at a time. love it. Excellent recipe !!! I added a teaspoon of orange extract and 1/2 cup of dried cranberries which sank to the bottom so next time I will chop them finely. great suggestions for the rest of that condensed milk too. Reduced the sugar to 1/4 cup – came out perfect. This is equal to 1 can of Eagle Brand milk. Highly recommend!!!! EAGLE BRAND® Cake Recipes Browse recipes provided by our brand partner, EAGLE BRAND. I don’t have almond extract. Disappointing. Drizzle . So. Everything went perfect until it was cooling… The middle took a dive and dropped over an inch.

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